The global prevalence of allergy is steadily rising, with around 30-40% of the world’s population now affected by one or more allergic conditions1,2. Cow’s milk allergy (CMA) is one of the most common childhood allergies, affecting up to 5% of infants and children3. Beyond the clinical symptoms, allergy can have a major impact on the quality of life of patients and their families, as well as being an ongoing economic burden on healthcare services4-7.