Welcome to the healthcare professional pages of Cow’s Milk Allergy. Here you’ll be able to access a range of valuable articles and resources related to this topic, including clinical guidelines and detailed product information.
Welcome to the healthcare professional pages of Cow’s Milk Allergy. Here you’ll be able to access a range of valuable articles and resources related to this topic, including clinical guidelines and detailed product information.
Cow’s milk allergy affects 2-5% of infants globally [1]
Allergy can place a significant burden on both the patient and their families, as well as on healthcare resources2,3. Allergies, including cow’s milk allergy (CMA), are caused by the body’s immune system overreacting to stimuli that are otherwise harmless.
Breastfeeding is the very best nutrition for all infants. When breastfeeding is not possible, there are tailored nutritional solutions – hypoallergenic formulas – specially designed for infants with cow’s milk allergy.
The mainstay of dietary management of CMA infants is the avoidance of all cow’s milk and cow’s milk protein-based infant formulas. Breastfeeding is the gold standard for infant nutrition; however, it may not always be possible for all CMA infants. Therefore, healthcare professionals may prescribe specialized infant formulas based on hydrolyzed protein or amino acids for dietary management.
Due to the recognition that there is gut microbiota dysbiosis in allergy4-6, there is a compelling rationale for the addition of both pre- and probiotics ingredients to formula for infants with CMA. An extensive clinical trial program has investigated the role of synbiotics (a blend of pre- and probiotics) in the dietary management of CMA7-10.
Like many mothers, Maria chose to breastfeed her daughter Lorena when she was born. But the joy of those first weeks and months was overshadowed by Lorena’s near-constant tears and irritability. Sleep was a thing of the past. After many appointments and tests, their pediatrician finally diagnosed cow’s milk allergy, which brought the family a sense of both relief and anxiety. A specialized formula was recommended and within 5 days Lorena was calmer and sleeping soundly, as were her parents.
Listen to Dr Nick Makwana, a leading Allergy Specialist from the UK, in conversation with a General Practitioner (GP) who has a keen interest in paediatric allergy and how that impacts the populations she looks after.
This session covers all key aspects of recognising and, first line management of Cow’s Milk Allergy (CMA) in the primary care/community setting. The session format is an informal Question and Answer discussion with summary points and key takeaways.
Key insights include:
Avoiding allergens has long been the established way of managing food allergy. Emerging evidence suggests that a more active, nutritional approach may be more effective.
Contact our team for guidance on the use and composition of our product range, to get in touch with your local Nutricia representative.
Breastfeeding is the best form of nutrition for babies and provides many benefits to babies and mothers. The decision not to breastfeed can be difficult to reverse and the financial implications must be considered. All preparation and feeding instructions for the products must be carefully followed, because improper use or preparation could cause health risks to those who consume it. Always consult your healthcare professional for advice and make an informed decision about feeding your baby and/or child. Always use products under the recommendation and supervision of a health professional.
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